A peek inside the hermit kingdom: Dining at Pyongyang, a North Korean restaurant in Vietnam

We tuck into a seriously surreal meal, accompanied by captivating music, interrupted chats and strict surveillance.

The joys of fried dough and pork floss in plain white congee with a touch of reminiscence.

In which we learn it's far more satisfying to eat noodles than to think about them.

February 08, 2017 | 10:39 am GMT+7

The capital's endless twists on white, slender rice noodles.

January 18, 2017 | 09:40 am GMT+7

How a rebel redoubt became a world-famous fish fry.

January 12, 2017 | 01:46 pm GMT+7

From simple vegetarian snack to meat-stuffed meal, banh cuon has come a long way.

January 04, 2017 | 02:00 am GMT+7

A humble river worm that breeds solely in sun showers remains an autumn delicacy.

December 28, 2016 | 02:00 am GMT+7

50 years ago, 'com' symbolized purity and renewal. Now, it also tastes great on ice cream.

December 21, 2016 | 02:00 am GMT+7

VnExpress International will spend the next few weeks eating Vu Bang’s Hanoi favorites.

December 14, 2016 | 02:00 am GMT+7