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Virtually every house in Tien Phuoc, dubbed the Burmese-grape capital of Quang Nam, has a few of the fruit trees. The tree, known scientifically as Baccaurea sapida, began to be grown after some locals fancied the sweet and sour taste of its fruit. |
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Despite not having great economic value, Burmese grape trees play a big role in daily life in the district, with their trunks acting as natural fences and large foliages providing shade in gardens. |
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The yellow and red fruits grow on the trees’ trunks and large branches. The trees in Tien Phuoc District retain some of its hardy natural traits like being easy to grow and tend. |
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The tree fruit prolifically, covering the landscape in bright red. |
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Nguyen Tuan (pictured) of Tien Tho Commune said: "2020 is not a great year. My family could only harvest a few hundred kilograms this year," adding that a kilogram fetches VND3,000-5,000 ($0.13-0.22). |
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Visitors often get invited into locals’ gardens to enjoy the fruit. |
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Burmese grapes have a high content of polyphenol and anthocyanin, two important anti-oxidants, making them a healthy addition to the local diet. |
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Due to the trees’ appearance, many locals buy them to decorate their gardens. |