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Vietnam sausage
Sugarcane magic: Unraveling the artistry of squid and pork rolls

Sugarcane magic: Unraveling the artistry of squid and pork rolls

For over 30 years, Le Khac Hoat's family in Hai Phong has sold hundreds of kilograms daily of squid and pork rolls wrapped in sugarcane, a delectable combination of fresh ingredients.
Unique meat patties thrive in Vietnam

Unique meat patties thrive in Vietnam

An unusual beef noodle soup topping: fried sausages

An unusual beef noodle soup topping: fried sausages

 
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