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Saigon sidewalk stall puts bread on the table for 70-plus years
A northern-style banh mi brought to HCMC more than 70 years ago still gets hundreds of customers lining up for it every day.
Fishy banh mi delight Saigon foodies
A 25-year-old banh mi stall in Saigon has developed quite a reputation thanks to its round scad sandwich fillings, normally comprised of pork.
