Located within the resort, Lava restaurant is the creation of acclaimed Vietnamese architect Vo Trong Nghia, renowned for his poetic use of bamboo.
The sweeping bamboo arches, reminiscent of fishermen's huts along the pristine sands of Long Beach, pay homage to Vietnamese heritage while embodying contemporary elegance.
Inside, the fossilized coral bar glows with a soft blue hue, adding to the serene atmosphere. Guests can opt for a private dining area overlooking a water fountain or enjoy the open air on the beachfront terrace, where the sea breeze and sunset enhance the experience.
The seafood display, inspired by Phu Quoc's traditional fishing village markets, features an array of fresh catches, including fish, crabs, and oysters. Guests can select their preferred seafood from the live tanks or the display, then choose their preparation method—from steaming to preserve flavor, to searing over charcoal for a smoky depth, complemented by sauces like butter and garlic, sweet and sour, or fragrant herbs. For those seeking simplicity, seafood sashimi platters are a perfect choice.
Lava is also known for its premium meats, such as the tomahawk steak, alongside other meticulously crafted selections. Local ingredients, including Phu Quoc pepper, sim berries, island honey, and herbs from the resort’s own garden, feature prominently in every dish.
What sets Lava apart is its personalized dining experience, epitomized by the Chef's Table. There is no fixed menu; instead, guests are encouraged to share their preferences, inspirations, or even a mood, and the culinary team crafts a series of surprising and unpredictable courses that delight the senses.
In addition to the flavors and origins of the ingredients, Lava places great emphasis on the presentation of each dish, enhancing the dining experience. The staff are highly trained, providing courteous service and offering advice on dish selections with enthusiasm and expertise.
Lava also offers a variety of signature cocktails, inspired by the Five Elements: Wood, Fire, Earth, Water, and Metal. Crafted with homemade syrups and infused with narrative. A must-try is the Molten Amber, representing Fire. With its deep red hues and warm spice, Molten Amber unfolds in layers of heat and brightness, finishing with a lingering burn that ignites the senses and captures the elemental spirit of Lava.
