Restaurant offers premium abalone soup

By Thy An   August 2, 2023 | 05:00 am PT
The Seafood World restaurant chain offers luxury abalone soup to customers through the program "Welcome to Hanoi" as a gesture of hospitality.

Following this program, when booking a table at one of the Seafood World restaurants, each guest visiting Hanoi will receive one bowl of soup worth VND500,000.

Seafood Worlds chef offers abalone and fish fin soup to welcome esteemed guests. Photo courtesy of Seafood World

Seafood World's chef offers abalone and fish fin soup to welcome esteemed guests. Photo courtesy of Seafood World

Diners get to enjoy three precious and nutritious ingredients: green abalone, shark fin, and sea cucumber. This dish is rich in nutrients, embodying the essence of the Eastern Royal Palace.

Among over 100 types of seafood, green abalone is known for its rich taste and high nutritional value. It is especially beneficial for nourishing the Yin, cooling the liver, improving eyesight, balancing blood pressure, reducing body temperature, and benefiting the cardiovascular system.

Green abalone is an ingredient in the nourishing soup. Photo courtesy of Seafood World

Green abalone is an ingredient in the nourishing soup. Photo courtesy of Seafood World

Together with the green abalone in the soup is shark fin.

Shark fin is considered a tonic for bones and joints due to its abundance of beneficial minerals such as zinc, calcium, and phosphorus.

The dish also features nutritious sea cucumber. Hiding deep in the ocean and sheltering among coral reefs, it encapsulates the essence of the vast ocean.

Sea cucumber is effective in relieving joint pain, improving liver and kidney functions, boosting the immune system, reducing the risk of cancer and heart disease, and detoxifying the body.

With three ingredients from the ocean, abalone and fish fin soup at Seafood World serves as an incredibly nutritious and worthy dish to treat guests to.

Esteemed guests are welcomed by Seafood World with abalone and shark fin soup. Photo courtesy of Seafood World.

Esteemed guests are welcomed by Seafood World with abalone and shark fin soup. Photo courtesy of Seafood World.

Ten years ago, roaming through the seas from North to South, from Vietnam to the world, and enjoying many rare seafood delicacies, the shareholders and chefs of Seafood World were determined to bring high-quality seafood to the capital and build a chain of premium seafood restaurants.

Ten years later, the restaurant has become a top-notch destination for premium seafood in Hanoi.

With every chance to share stories about those distant journeys, the shareholders and chefs of Seafood World become even more aware of the importance of taking care of their health and replenishing energy after long trips.

Meanwhile, seafood is the richest in proteins, vitamins, and natural minerals, making it an excellent choice for energizing eaters.

Therefore, the Welcome to Hanoi program has come as a nutritious gift showing care for the health and spirits of distant guests.

The Seafood World staff overcomes challenges together to achieve success. Photo courtesy of Seafood World

The Seafood World staff overcomes challenges together to achieve success. Photo courtesy of Seafood World

With the goal of becoming the number one seafood supermarket-restaurant chain in Vietnam and expanding globally, Seafood World always places the interests of guests first.

When coming to Seafood World, every guest is treated with the utmost respect as a friend, a family member, and a distinguished guest.

As a result, the restaurant chain has earned the trust and support of numerous guests, becoming the perfect companion at every feast.

The abalone soup program is not just a valuable gift expressing care for the health and spirit of guests, but also part of a warm welcome from Seafood World.

At the same time, the restaurant conveys the message of prosperous and happy cuisine. This is the precious thing that Seafood World wishes to give diners through great health and spiritual values. See the program's details here, on its website, or contact via hotline: 1900 63 60 61.

 
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