Hanoi eatery stands out with fragrant, fatty waterbug sauce

By Huyen Vu   October 29, 2022 | 05:37 pm PT Google Get VnExpress first in Google Search info See more of the news you trust. Make VnExpress a preferred source to prioritise our updates in your Google search results
A steamed rice rolls stall in Hanoi has made a mark for itself with a dipping sauce made with waterbug extract and fish sauce, keeping its patrons happy for five decades.
Google Get VnExpress first in Google Search info See more of the news you trust. Make VnExpress a preferred source to prioritise our updates in your Google search results
 
 
go to top