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Tag
Macrobiotic pot
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How to braise tasty fish and pork without wood-burning stove
The final product has eye-catching caramel color, distinctive fragrance and tender chunks of meat and flavorful fish is.
Making quick and tasty rib stew with macrobiotic pot
Thanks to the special pot, pork ribs stewed with lotus root is well-flavored, has strong fragrance, eye-pleasing colors and takes shorter time to cook.
