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hu tieu
6 Vietnamese noodle soups that define Mekong Delta cuisine
International food magazine Taste Atlas highlights six Mekong Delta noodle soups, from Phnom Penh-style to fermented fish, showcasing Vietnam’s ingredients and culinary heritage.
Gordon Ramsay ‘in love’ with humble Vietnamese dishes
Saigon eatery serves noodle soup with venison for 60 years
While Hanoi has 'pho', Saigon has 'hu tieu'
While the popular ‘pho’ has gained the coveted status of being what marketers would call “top of the list" whenever one comes to Hanoi, Saigoneers have crowned their own dish, which many mistake for ‘pho’: meet ‘hu tieu’.
June 30, 2016 | 01:09 am PT
