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Saigon food
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How to make broken rice com tam
Broken rice, a signature dish of Saigon, combines eastern and western flavors with pork cutlets, egg rolls, shredded pork skins, and tangy accompaniments.
HCMC eatery serves 600 bowls of crabtastic goodness a day
For 13 years, Thanh Chuong's thick noodle soup in District 10 of Ho Chi Minh City has been known for its hand-made noodles, sentinel crab-infused broth, and fresh crab meat.
Saigon's favorite late-night bites
As night falls in Saigon, prepare your tastebuds for a lamp-lit culinary journey, from sizzling charcoal-grilled ribs to diverse noodles.
February 17, 2024 | 05:00 am PT
Ho Chi Minh City's 10 best dishes
Saigon's rich culinary scene is highlighted by the Ho Chi Minh City Department of Tourism's recently-released list: "Top 10 most interesting foods for tourists."
December 30, 2023 | 11:29 pm PT
Michelin recommends not missing these five Vietnamese dishes
Michelin Guide recommends tourists try five common Vietnamese dishes, from rice rolls to noodle bowls, at select locations in Hanoi and Ho Chi Minh City.
December 30, 2023 | 05:00 am PT
How to make southern Vietnamese sour fish soup
Sour fish soup, voted among the world's best rated fish soups by international food magazine TasteAtlas, features a sweet and sour blend, making it a great choice for a summer meal.
December 29, 2023 | 07:06 pm PT
Herbal bliss: Saigon's salted steamed chicken sells over 500 portions daily
Dat’s salted steamed chicken in HCMC's Tan Phu District started with just 30 servings and has flourished to selling over 500 daily, offering tender, herbal-infused flavors.
December 20, 2023 | 05:46 pm PT
Hong Kong's signature cakes shine at Saigon's Chinatown
Meet the stars of Saigon's Chinatown: Hong Kong's pineapple buns and egg tarts. Being freshly made daily, these cakes are known for their buttermilk aroma and rich, creamy flavors.
December 15, 2023 | 06:27 pm PT
Ha Long's squid rice rolls win Saigon bellies
From a humble beginning serving only four portions a day, Hai Yen's squid roll cake shop now serves 300 patrons daily, bringing the distinct flavor of Ha Long to Saigon.
December 9, 2023 | 09:00 pm PT
Saigon chickens grilled under clay coating
Le Van Son in HCMC sells nearly 100 grilled chickens every day, drawing curious customers who first thought he was selling clay balls.
November 30, 2023 | 07:08 pm PT
How to make Saigon-style bread with combo pan
Experience the flavors of Saigon through a bread with combo pan (banh mi chao) recipe, where succulent beef is marinated, paired with black pepper sauce, and complemented by an array of toppings.
November 29, 2023 | 05:54 pm PT
Popular noon spot: cheap boiled snail eatery pulls in patrons
In HCMC's District 8, Ngoc Phuong's eatery draws lunchtime crowds with affordable boiled snails, selling 50-100 kilograms daily.
September 1, 2023 | 08:30 pm PT
Teochew dessert claims place in Saigonese heart
For over 60 years, the Son family's che cart has continued to captivate Ho Chi Minh City with the taste of Teochew cuisine traditions. Its upmarket price has not deterred its droves of devotees.
August 7, 2023 | 06:40 pm PT
Saigon grilled pork noodle shop serves over 1,000 portions daily
A grilled pork noodle shop in Ho Chi Minh City has been impressing diners for 21 years and made the Michelin Selected list last month.
July 29, 2023 | 03:00 am PT
'Stinky tofu' vendors in Saigon chased away by neighbors
Several HCMC food shops have had to close down because neighbors cannot stand their signature "stinky tofu."
July 13, 2023 | 02:15 am PT
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