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Italian chef surprised by Vietnamese dousing pizza with ketchup
Marvin Lorenzo Cortinovis, an Italian chef living in Vietnam, found it surprising that Vietnamese eat pizza with ketchup.
Six dishes put Quang Nam on the national culinary map
Six signature dishes from central Quang Nam Province have been included in the top 100 delicacies of Vietnam by the national record association.
Vietnam beef noodle soup among world's 20 best: CNN
Vietnam's pho bo (beef noodle soup) ranked second among the world's 20 best soups compiled by news channel CNN.
March 03, 2021 | 10:18 am GMT+7
Noodle soup with signature crab meatball in Saigon
A bowl of crab meatball noodle soup at 40-year-old “Bun Rieu Ganh” in Saigon's District 1 might appear rather pricey for its first look but proves “good value for money”.
February 28, 2021 | 01:58 pm GMT+7
Popular snacks get makeover in Vung Tau
Four popular snacks have got a creative twist in Vung Tau despite not originating in the southern town.
February 23, 2021 | 02:46 pm GMT+7
A grilling preparation to welcome the God of Wealth
A family in HCMC's Tan Phu District spent a sleepless night grilling tons of snakehead fish as a God of Wealth Day specialty.
February 21, 2021 | 05:56 pm GMT+7
‘Pots of gold’ sell like hotcakes for God of Wealth Day celebrations
The God of Wealth Day, considered by many Vietnamese an occasion to purchase gold and invite prosperity, is also a good time for bakeries to sell their ‘pots of gold.’
February 21, 2021 | 03:15 pm GMT+7
River moss, a Vietnam mountain delicacy
River moss, a special freshwater version of kelp, is used by Thai and Tay ethnic people in northern Vietnam's mountainous areas as a delicacy.
February 19, 2021 | 12:03 pm GMT+7
Why beef is excluded in Tet altar offerings
In honor of the wet rice civilization, traditional offering trays for Lunar New Year include chicken and pork, but not a single dish of beef.
February 13, 2021 | 03:29 pm GMT+7
Southern Tet delicacies to tickle holiday taste buds
Here are some must-have dishes enjoyed by families in southern Vietnam during their Lunar New Year celebrations.
February 13, 2021 | 11:58 am GMT+7
Red skin pomelos carefully harvested for a lucky New Year
Farmers in Hanoi's Me Linh District start to harvest pomelos, magically turning from green to yellow over time and then red before Lunar New Year, hence the moniker “gac” pomelo.
February 04, 2021 | 05:31 pm GMT+7
Traditional Tet feasts made of clay
Hobbyist Nguyen Tan Dat has created life-sized models of Vietnam's typical Tet dishes, hoping to remind people of fading family-oriented Tet customs.
January 29, 2021 | 06:38 pm GMT+7
Saigon eatery serves different dish for breakfast each day
Aunt Thuan’s breakfast stall in Saigon’s District 6 tickles customers’ taste buds by changing the menu every day.
January 27, 2021 | 03:41 pm GMT+7
Chinese herbal coffee in Saigon
Guests might be suspicious of the quasi-antique bowl of frothy coffee spiced up with Chinese herbs in a cafe in Saigon’s Chinatown, but end up won over by its taste.
January 25, 2021 | 03:09 pm GMT+7
Hai Phong’s favorite baguette stall that offers only 2 options
A 42-year-old eatery in Hai Phong sells baguettes with only two filling options, but is packed every night.
January 15, 2021 | 12:21 pm GMT+7
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